Nigella Collection: a vibrant new look for Nigellas classic cookery books.

No matter how much of a hurry I'm in, or how little time I have, I am never willing to sacrifice flavour: everything I eat has to be delicious. Nigella Lawson (Queen of the Kitchen Observer Food Monthly) brings you deliciously quick recipe inspiration for your family and friends from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining.

Whether youre cooking on a budget or planning a feast,Nigella Expressmakes shopping, cooking and most importantly eating a pleasure, not a pain. With over 100 easy meal ideas, from chicken recipes and pasta dishes to chocolate puddings and delicious cakes, youll never be short of inspiration, however busy your day might be.

With luscious photography, evocative food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.

Everyday Easy- simple suppers Workday Winners- dinner ideas for friends Retro Rapido- classic recipes made simple Get Up and Go- breakfast food Quick Quick Slow- slow cooking or cooking in advance to save you time Against the Clock- instant meals with intense flavour Instant Calmer- healthy recipes to soothe your soul Razzle Dazzle- quick and easy party menus Speedy Gonzales- fast Mexican feasts On the Run- packed lunches and picnics Hey Presto- instant Italian meals Holiday Snaps- Christmas and entertaining recipes Storecupboard SOS- larder, fridge and freezer standbys

I love Nigella Lawsons writing and I love her recipes Delia Smith

Theres an intelligence to the way she writes and she expects a certain intelligence of her readers as well Nigel Slater

I am unapologetic about being a home cook rather than a chef. Real cooking, the sort that goes on in homes, does not have to be tricksy or difficult. A dish of chicken poached with leeks and carrots definitely isnt fancy. But it tastes good, and feels essentially nourishing, to both body and soul, to cook and eat. I want you to feel that Im there with you, in the kitchen, as you cook. My books are the conversations we might be having. Nigella Lawson has written nine bestselling cookery books, including the classicsHow To EatandHow to Be A Domestic Goddess the book that launched a thousand cupcakes. These books, her TV series and herQuick Collectionapps, have made her a household name around the world. In 2014 she was voted Best Food Personality at theObserverFood Monthly Awards.

www.nigella.com @Nigella_Lawson Her prose is as nourishing as her recipes Salman Rushdie,Observer

Miss Lawson is the Thinking Persons Cook. She tells stories, she explains why things must be the way she says they must be... enlightenment and sensual pleasure Jeanette Winterson,The Times